My first proper recipe from DIY Dog, since the 4AM Sinner substituted almost everything! I couldn’t get hold of Nelson Sauvin, so will have to substitute in for that. Maybe some more Amarillo, maybe Citra.
Brewday details:
- Length: 20 litres
- OG: 1.046
- FG:
- ABV:
BeerXml File: Punk IPA
Punk IPA
- Style: American IPA
- Length: 20 litres
- Yeast: Safale American (DCL/Fermentis US-05)
- OG: 1.055
- FG: 1.009
- ABV: 6.0 %
- Colour: 8.2 EBC
- Bitterness: 100.7 IBUs
| Name | Colour | Amount (kg) | % |
|---|---|---|---|
| Extra Pale Maris Otter (Crisp) | 3 | 4.379 | 95 |
| Caramalt (Thomas Fawcett) | 30 | 0.249 | 5 |
| Total | 4.629 | ||
Hops:
| Name | Alpha | Form | Amount (g) | Time (mins) |
|---|---|---|---|---|
| Chinook | 13 | Leaf | 20 | 60 |
| Ahtanum | 6 | Leaf | 13 | 60 |
| Chinook | 13 | Leaf | 20 | 30 |
| Ahtanum | 6 | Leaf | 13 | 30 |
| Chinook | 13 | Leaf | 28 | Aroma |
| Ahtanum | 6 | Leaf | 13 | Aroma |
| Nelson Sauvin | 12 | Leaf | 13 | Aroma |
| Simcoe | 13 | Leaf | 13 | Aroma |
| Chinook (pellet) | 13 | Leaf | 48 | Dry Hop |
| Ahtanum | 6 | Pellet | 38 | Dry Hop |
| Cascade | 7 | Pellet | 38 | Dry Hop |
| Simcoe | 13 | Pellet | 38 | Dry Hop |
| Nelson Sauvin | 12 | Pellet | 20 | Dry Hop |
| Amarillo | 11.2 | Pellet | 10 | Dry Hop |
Comments:
Hardness a bit higher today: 228ppm. Water treatment: 33ml CRS in 30 litres, with 9.2g Gyspum, 3g Epsom salts, 2g Calcium Chloride, 0.8g salt.
Low boil-off today, and as a result I have 23.5 litres at 1.046. I really do need to adjust my equipment profile in BeerSmith. Still, smells damn good!